Page 399 - Compendium of UGC Regulations 1957-2023
P. 399

Regulations pertaining to Admission and Fee Structure:



                       7.7   In case the Commission does not lay down any specific quantified norms, the relevant
                             Fee Structure Committee may satisfy itself about the adequacy and reasonableness of
                             the expenditure indicated by the Professional Institution for proposing the amount of
                             fees and decides the amount of fees accordingly.

                       7.8  The Commission / State/ Union Territory Government may at any time call for any
                             information  or  clarification  from  the  Committees,  which  they  shall  be  bound  to
                             furnish.
                  8.   Maintenance of account of fees

                       8.1  Every Professional Institution  shall  maintain  two separate  accounts,  namely, the
                             Maintenance Account and the Development Account.

                       8.2  The proceeds of fees, except the component meant for the development of Professional
                             Institution, land cost recoveries of boarding and lodging and other miscellaneous fees
                             shall be credited to the Maintenance Account.
                       8.3  The Maintenance Account shall be kept in two parts; namely (a) pay and allowances,
                             and (b) other expenditure.

                       8.4  All recurring expenditure shall be met from the Maintenance Account and brought to
                             account in the part relating to pay and allowances, or to other expenditure, as the case
                             may be.
                       8.5  The proceeds of the component of fees collected for the development of the Professional
                             Institution shall be credited to the Development Account. Miscellaneous receipts of the

                             Professional Institution shall also be credited to the same account.
                       8.6  In the first ten years of establishment of the Professional Institution, the Professional
                             Institution may appropriate not more than 50 per cent of the amount in the Development
                             Account, or the actual capital cost, whichever is lower, for amortization of the capital
                             cost.

                       8.7  The entire receipts in the Development Account, except the 50 per cent mentioned in
                             8.6 above shall be utilized for procurement of equipment, books and journals, operation
                             and maintenance of Computer Centre and acquisition of assets.
                       8.8  No Professional Institution shall fail to maintain accounts required to be maintained as

                             per the provisions of these Regulations or the guidelines issued by the Commission.
                       8.9  The accounts of the Professional Institutions shall be audited every year by auditor
                             (s) from the panel of auditors approved by the Competent Authority to ensure that the
                             financial management conforms to these Regulations and the guidelines issued by the
                             Commission from time to time.

                       8.10  The entire amount collected through fees shall be maintained in scheduled banks (or in
                             any of the designated private banks) under a separate account to be operated only by the
                             Head of the Professional Institution or by an authorized person. In no case the amount
                             in the bank account shall be used for any bank guarantee or pledged against any loan by
                             the management of the Professional Institution or for any other purpose not approved
                             by the Competent Authority.

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